产品资料

As a food inspector or quality supervisor, you are excellently equipped with the PTB-approved testo 112. The temperature measuring instrument is suitable for official inspection measurements, is so far as you order the initial conformity assessment when purchasing.The testo 175 T2 temperature data logger is ideally suited if you want to use one instrument to monitor air temperature and to record additional temperature values (e.g. core temperature) on a second channel at the same time. In particular, it is the perfect solution for parallel temperature control of the ambient conditions and the goods themselves when storing food.The data logger testo 176 H1 allows the monitoring of temperature and humidity in warehouses and buildings. With the testo 176 H1, you can examine whether mould in a house or apartment has been caused by insufficient ventilation or by building damage.

The robust food penetration probe (with a corresponding measuring instrument) enables the measurement of core food temperatures.

详情：
The robust food penetration probe (NTC) is used primarily for measuring the core temperature of food. The probe is EN 13485 and HACCP-compliant, making it particularly practical for use in the food sector when connected to a corresponding measuring instrument (e.g. testo 110). The special handle makes it easy to use when measuring the core temperature of semi-solid food. Robust food penetration probe (NTC) with fixed 1.3 m cable.
技术数据：

Temperature - NTC

Measuring range	-25 to +150 °C ¹⁾
Accuracy	±0.4 °C (remaining range) ±0.2 °C (-25 to +74.9 °C) ±0.5 % of mv (+100 to +150 °C)
Reaction time	7 s
1) Long-term measurement range +125°C, short-term +150°C or +140°C (2 minutes)

General technical data

Weight	144 g
Dimensions	1450 mm
Cable length	1.3 m
Diameter probe shaft	5 mm
Diameter probe shaft tip	3.5 mm
Product-/housing material	Stainless steel / GFK
Length probe shaft	115 mm
Length probe shaft tip	30 mm
Protection class	IP65
Fixed cable	yes
Product colour	silver; white

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